Promotion & Education CommitteeInterested in doing more to teach people about agriculture and the food system? The NYFB Promotion & Education Committee enlists volunteers from all over the state to educate the public, including adults and children, about agriculture at a variety of events and through many different projects. The State Promotion & Education Committee consists of an elected representative from each of 11 regions, an elected chair (who also sits on the NYFB Board), and up to three appointed At-Large members. These individuals help to coordinate events in all of the counties in their region. Most counties in the state also have their own Promotion & Education Committees, which develop and coordinate local educational activities. Contact your county Farm Bureau to find out how you can get involved. Get the inside scoop on why each committee member feels that both Farm Bureau and the ProEd Committee are important to them and agriculture.
ProEd newsBusiness Session, Workshops & Election Information 2010 NYFB Youth Scholarship Finalists Announced State ProEd Committee Changes for 2010 ProEd Business Meeting Held in November
Agriculture Literacy weekAg Literacy week presents an opportunity to go into the classrooms to read a book about agriculture, lead an activity based on the book and talk with the students. The 2010 designated book is The Tree Farmer written by Chuck Leavell and Nicholas Cravotta. This book was featured at the 2008 Nation Ag in the Classroom Conference and won the National Arbor Day Foundation 2007 Book of the Year Award. For more information visit www.nyaged.org/aitc where you can check on your county coordinator contact information and all other details, or call Heather Davis at 607-255-9253 or hed24@cornell.edu. "Be Aware of NY Agriculture" contestThe “Be Aware of New York Agriculture” Contest is held in many counties at the local level in cooperation with the elementary schools and then reaches the state level. This art contestis a great way to expose students to agriculture and the food system and to meet the New York State Learning Standards in the classroom. Students can learn more about where the food comes from and why it is important that they understand and appreciate agriculture in New York State. The contest is divided by grade level categories K-6th and statewide winners (1st, 2nd, 3rd, and 2 honorable mentions) are selected for each grade level. 2010 Contest Winners 2009 Contest Winners Announcement Brochure & Entry Form Feed the Hungry ProjectThe program is to educate 3rd and 4th grade students about agriculture, nutrition, the food system and the importance of helping the community. The students see the project through the beginning to end. They plant the seeds and then the seedling are planted on the farm. In the fall the students and their parents are invited back to the farm for the harvest and to donate the squash to the food bank. Then they cook the squash and learn how the squash is used. For more information you can view the full brochure or visit the New York Farm Bureau Foundation website.
Marketbasket SurveyVolunteers participate in this survey of food prices of 20 items at local grocery stores for the American Farm Bureau Federation's quarterly Marketbasket survey. For more information contact Sandie Prokop at 1-800-342-4143 to learn how you can volunteer.
OUTStANDING PROED PROJECT AWARDActivities: Aug. 20, 2009 - Aug. 31, 2010 · Deadline: Sept. 1, 2010 (postmarked) This award is opened to all NY county FarmBureausfor participation. By participating in this program your ideas are shared with your agricultural partners and it giveseach countyan opportunity to embark on a special project or re-create an existing porject. Have fun and good luck! |